Yash Club members were spotted at INOX Riverside Mall, Lucknow chilling & partying with friends & family. The team watched an inspiring movie "PARMANU" and then went Anandi Water Park Lucknow to enjoy the water splashes, waves, Dance floor & lots of fun & food.
Team Yash held Ek Shaam with Mr. Liad & Ms. Morgan from Israel who recently visited the city for learning conventional farming methods. They enlightened us with the culture of Israel & their military works.
Team Yash did it again! Achievements back to back.
After highest profitability, this time it was highest production party. Team Yash set a new record of 3575MT of production.
Mr. Tonda Sai Kumar of Team Yash along with Ms. Elena Cheah Director of We Grow Pvt Ltd. participated in Food & Hotels Asia 2018, Singapore Expo & Suntec Singapore - Asia’s leading and most comprehensive international food and hospitality trade event. The event welcomed 81,896 attendees from more than 100 countries/regions. There were exhibiting staff, trade visitors, conference speakers and delegates, judges and competitors, and members of the media.
As we join hands with #IRCTC, we hope to reduce the dependency on single-use plastic and contribute our bit for the environment by bringing Chuk compostable tableware to the Indian Railways.
We are grateful to Ministry of Railways, Government of India for this great initiative.
#BeatPlasticPoluution #ChukIt #EatSafe
Ms. Yulia Vishtal from Team Yash participated in the 99th annual National Restaurant Association Restaurant, Hotel-Motel Show® held at Chicago’s McCormick Place from May 19-22, discussing the future of compostable and eco-friendly tableware. Further added more on the vision of "eating safe" and keeping our environment clean & discovered new strategic partners.
As the foodservice industry’s largest and most comprehensive annual event worldwide, the Show brought together a wide range of industry sectors in one space. It was the largest Show ever and welcomed more than 65,000 total registrants. Over 110 countries represented at this year’s Show.
CHUK participated at Restaurant India Congress West Edition 2018 in Sahara Star, Mumbai with our Team Yash compostables Ltd. i.e. YCL. Here're some glimpses of Chuk's participation in Restaurant Congress West Edition 2018 organized by Franchise India, where we got a chance to interact with people about Chuk as a sustainable tableware solution. #EatSafe #ChukIt
Mr. Ravi Kumar Singh DFO visited the plant on the occasion of World's Evironment Day 2018. Team Yash planted more than 200 trees and shows its love for Mother Earth. We are working towards a greener planet and a better planet. #teamyash #gogreen #saveearth #beatplasticpollution#chukeatsafe #worldenvironmentday2018 #June5
The Yash Family Tree is in resplendent glory once again. Its lustrous leaves, rich blossoms & the fine fruit in the form of Team Work have been nurtured by the root so lovingly strengthened by all of us.
Yet another feather in the cap of Yash Family’s Journey in pursuit of Excellence…..
Yash Paper is declared as the winner (Silver Award) of National Energy Management Award-2017 by SEEM (Society of Engineers and Energy Managers)
Mr. Adarsh Tripathi & Mr. Sandeep Mishra from Team Yash received the award.
Total 184 industries participated this year across all the sectors. Vedanta, United Breweries, Ultra Tech, Grim industries, NFL, Ashok Leyland, JSW, BILT, JK group, Hindalco, NTPC, ITC etc are other winners in respective sectors